Peanut Butter Cookies
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You don't need to roll in sugar and criss cross with a fork, but it's a nice touch.
Ingredients
  • ½ cup margarine
  • ½ cup peanut butter
  • ½ cup sugar
  • ½ cup packed brown sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • 1¼ cup flour
  • ¾ tsp baking soda
  • ¼ tsp salt
Instructions
  1. Preheat oven to 375 degrees. Combine margarine, peanut butter, sugar, egg and vanilla. Cream, then blend in dry ingredients. Form into balls and roll in granulated sugar, place on ungreased cookie sheet. With a floured fork, criss cross each ball to flatten. Bake for 10 minutes, cool on wire rack.
Recipe by Natalie's Recipes at http://undreamedshoresllc.com/natalies-recipes/?p=81